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Noun
chervil
beaked parsley
Anthriscus cereifolium
Definition: aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
chervil
Definition: fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
Definition: A leafy herb, Anthriscus cerefolium, resembling parsley.