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Haggis

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Noun

haggis

Definition: made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach

Definition: A traditional Scottish dish made from minced sheep offal with oatmeal and spices, etc., originally boiled in the stomach of a sheep but now often in an artificial casing, and usually served with neeps and tatties (mashed swede and potatoes) and accompanied with whisky.

Definition: plural of haggi (“one who has participated in a hajj”) (alternative spelling of hajjis).

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