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Marinade

Related Terms:

marinate adobo butter chicken teriyaki mixture moules marinières tikka jerk soaked vinaigrette seasoned acidic chermoula

Definitions:

Noun

marinade

Definition: mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking

Definition: A seasoned, often acidic liquid mixture in which food is marinated, or soaked, usually to flavor and prepare it for cooking.

Verb

marinade marinate

Definition: soak in marinade; "marinade herring"

Definition: To marinate.

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