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Soy

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Definitions:

Noun

soy soybean soya bean

Definition: a source of oil; used for forage and soil improvement and as food

soy soya soybean soya bean soybean plant soja soja bean Glycine max

Definition: erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

soy sauce soy

Definition: thin sauce made of fermented soy beans

soy soybean soya soya bean

Definition: the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)

Definition: A common East Asian liquid sauce, made by subjecting boiled beans to long fermentation and then long digestion in salt and water.

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