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Broth Common

Broth has 3 different meanings across 1 category:

Noun

Definitions
Noun
1

liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces

"she made gravy with a base of beef stock"

2

a thin soup of meat or fish or vegetable stock

"She stirred hot broth into her rice to warm up after the long walk in the cold wind."

3

Water in which food (meat or vegetable etc) has been boiled.

"The soup tasted bland because I forgot to add enough broth, which is just water that meat and vegetables have been boiling in for hours."

Related Terms
Broader Terms (hypernyms)
soup
Narrower Terms (hyponyms)
liquor beef broth chicken broth stock cube barley water bouillon
Rhyming Words
oth koth roth toth moth loth hoth goth doth coth both sloth cloth troth booth thoth wroth froth azoth twoth
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