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Fondue

Definitions:

Noun

fondue fondu

Definition: cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces

fondue fondu

Definition: hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped

Definition: A dish made of melted cheese, chocolate etc., or of a boiling liquid into which food can be dipped.

Verb

Definition: To prepare or serve as a fondue.

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