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Fricassee

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Definitions:

Noun

fricassee

Definition: pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings

Definition: Meat or poultry cut into small pieces, stewed or fried and served in its own gravy.

Verb

fricassee

Definition: make a fricassee of by cooking; "fricassee meats"

Definition: To cook meat or poultry in this manner.

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