VariousWords beta
Definitions:
Noun
                                                
                        
                            pot roast
                        
                                                
                                                    
                
                    
                    Definition: cut of beef suitable for simmering in liquid in a closed pot
Definition: A dish made by browning a roast-sized piece of beef (often taken from the tougher chuck cut) to induce a Maillard reaction, then slow-cooking in liquid in a covered dish.